Thira Restaurant – Kerala & South Indian Restaurant Blackburn

About

Thira Restaurant brings authentic South Indian flavors to Blackburn, specializing in Kerala cuisine with perfectly executed traditional dishes. The restaurant has earned acclaim for its masala dosa, described by diners as “perfectly crisp with a flavorful, spiced potato filling,” served alongside authentic and fresh chutneys and sambar. Their menu features Kerala specialties including soft, lacy appam paired with Kerala Kozhi Roast (spiced chicken preparation), demonstrating the kitchen’s expertise in both vegetarian and non-vegetarian Kerala preparations. Thira’s commitment to authenticity is evident in every dish, from the fermentation of dosa batter to the grinding of fresh spices for their signature roasts. The restaurant serves Blackburn’s South Asian community with genuine Kerala flavors while introducing local diners to the sophisticated spice profiles and unique preparations that distinguish Kerala cuisine from other Indian regional foods. Their focus on quality and authenticity has established Thira as Lancashire’s trusted source for decent, authentic South Indian food.