Kottaram Restaurant – Kerala Restaurant Nottingham

About

Kottaram Restaurant stands as Nottingham’s premier destination for authentic Indian cuisine with a strong focus on Kerala specialties. The restaurant’s name, meaning “palace” in Malayalam, reflects its ambition to provide a regal dining experience showcasing the rich culinary traditions of Kerala. The menu features an extensive selection of Kerala dishes, from coastal seafood preparations to highland meat curries and vegetarian specialties that utilize the state’s abundant spices and coconut. Kottaram’s chefs bring expertise in traditional Kerala cooking methods, ensuring dishes like fish molee, aviyal, and various thoran preparations maintain their authentic flavors while appealing to contemporary palates. Located in Nottingham’s dining district, the restaurant serves both the local Malayalam community seeking familiar tastes and adventurous diners eager to explore the complex spice profiles and unique preparations that distinguish Kerala cuisine from other Indian regional foods.