Kochi Bay – Kerala & South Indian Restaurant Preston

About

Kochi Bay brings the vibrant flavors of Kerala’s coastal cuisine to the heart of Preston, specializing in traditional Kerala and South Indian dishes that capture the essence of Kochi’s famous seafood culture. Named after Kerala’s historic port city, the restaurant focuses on authentic preparations that showcase the region’s mastery of spices, coconut, and fresh ingredients. The menu likely features Kochi’s signature seafood specialties alongside traditional Kerala chicken and beef preparations, each infused with the distinctive flavors of curry leaves, coconut oil, and regional spice blends. Kochi Bay serves Preston’s growing South Asian community while introducing Lancashire residents to the sophisticated coastal cuisine of Kerala. Their commitment to authenticity, from sourcing specific spices to maintaining traditional cooking methods, has established the restaurant as Preston’s gateway to genuine Kerala flavors, offering diners a culinary journey to India’s southwestern coast without leaving Lancashire.